Indian Wells Dining
A Celebration of the Senses
Welcome to the culinary world of Grand Hyatt Indian Wells Resort & Villas, where every experience is a tantalizing journey for your taste buds. Whether you’re craving a refreshing cocktail or a delectable meal together, we offer an array of culinary delights to satisfy every palate.
Camino Springs Market
Featuring a selection of fresh coffee and teas, as well as sandwiches and treats infused with grapefruit, oranges, and lemons harvested on our resort grounds, Camino Springs Market—conveniently located in our lobby—is an all-day oasis for on-the-go guests.
Sun – Thurs | 6:00AM – 10:00PM
Fri – Sat | 6:00AM – 12:00AM
Tía Carmen
Tía Carmen, by renowned chef Angelo Sosa, draws inspiration from Sosa’s aunt and pays homage to the beauty of the Southwest’s stories, land, and farmers through a unique dining experience. Now open for breakfast and dinner.
Breakfast Daily:
Monday - Friday 7 am – 11 am
Saturday & Sunday 7 am – 12 pm
Dinner:
Tuesday - Thursday 5 pm – 9 pm
Friday 5 pm – 10 pm
Sunday 5 pm – 9 pm
Closed on Monday
Carmocha
Follow Tía Carmen, known as “Carmocha” as she takes us on a journey across the globe, exploring rich flavors, diverse cultures, and delicious recipes. Carmocha’s menu specializes in an array of small plates from various regions around the world, and a variety of craft cocktails.
Lunch & Dinner:
- Sunday – Thursday: 11:30am – 10pm
- Friday + Saturday: 11:30am – 12pm
Vista Square Kitchen
A midday haven for those seeking to refuel and recharge, the Vista Square Kitchen is just steps from the main pool and serves up a selection of flavorful shareables, salads, wraps, sandwiches, and flatbreads.
Daily | 11:00AM – 6:00PM
The WELL
Hide from the heat under the shade of swaying palms or in the solace of one of our 16 oasis cabanas, as you sip on craft cocktails, frozen drinks, or draft and canned beers.
Daily | 11:00AM – 6:00PM
